Expiry Date: 02/2028
Product of USA.
TABASCO® Original Red Pepper Sauce is made with three simple ingredients (pepper, vinegar, salt) and aged in oak barrels for up to three years on Avery Island, Louisiana, before bottling to help develop its unique aroma and flavour. The recipe originating from Edmund McIlhenny in 1868 has been used by the McIlhenny family for nearly 150 years.
- Unique pungent flavour
- Endlessly versatile
- Perfect with pasta, pizza, stir-fries, eggs, and seafood
- Scoville Rating: 2500 - 5000
- Less sodium than other pepper sauces
- Gluten free
- No calories
