Hula Salted Egg Fish Skin - Chilli Crab Flavour 200g
Freshly made and packed in Singapore with the finest of ingredients, your local favourites are now in bite-sized pieces! Infusing chilli crab flavour into salted egg fish skin, it's a burst of tanginess, sweetness and spiciness all in one pack. Savour the taste in every crunch.
Each piece of fish skin is fried to crispy perfection and generously drenched in rich and creamy salted egg yolk sauce infused with chilli crab goodness!
No pork, no lard.
Allergen Information: Contains fish, egg and crustacean ingredients.
EXP: FEB 2021